Food

RETURNABLE GLASS PACKAGING

Returnable glass bottles stand out as a container with a reduced environmental impact for the hospitality industry. Thanks to their durability, they can be reused up to 25 times, avoiding the need to manufacture new containers with each use. At the end of its useful life, the glass is recycled in its entirety, reducing the consumption of raw materials and the generation of waste.

COCA-COLA

improvement strategies

ENVIRONMENTAL IMPROVEMENTS

  • Reduced production of disposable packaging contributes to CO₂ emission reductions and energy savings.
  • The need to produce new packaging is reduced, reducing the consumption of natural resources.
  • Reduced waste generation
VIEW LEGEND

Product in the framework of new business models

Reducing impact in the company

Design aimed at partial product recovery

Product designed for a second life

Longer product life

Enviromental optimisation in the use phase

Enviromental optimisation in distribution

Design for product end-of-life